The Cava Franchise Alternative: Why Fresh Wraps Is the Modern Choice
Cava doesn't franchise. If you searched for a Cava franchise and want to own mediterranean fast casual in your city, here is the honest comparison and the $99K alternative.

If you got here by searching for a Cava franchise, here is the short answer: there isn't one. Cava owns and operates every one of its restaurants and has said consistently that it has no plans to franchise. That's a sensible choice for a public company. It is not much help if you want to own mediterranean fast casual in your own city.
So let's talk about what the real options are.
What the mediterranean franchise market actually offers
The brands that do franchise in this category look a lot like each other on paper:
| Franchise | Total investment | Monthly rent (est.) | Own the asset? |
|---|---|---|---|
| Hummus Republic | $348K to $512K | $7,500 | No |
| Taziki's Mediterranean | $500K to $980K | $9,500 | No |
| Naf Naf Grill | $750K to $1.5M | $11,000 | No |
| Fresh Wraps | $99K all-in | ~$1,000 | Yes |
Figures are from each brand's most recent public disclosures or franchise sites at time of writing; rent is an estimated mid-market figure. The pattern is what matters. A traditional mediterranean fast casual franchise is a $350K to $1.5M build-out in a leased space you will never own, that takes most of a year to open, with rent running from the day you sign.
That isn't a criticism of those brands. It is just what a restaurant costs when you build one the old way.
The modern alternative: own the restaurant, not the lease
Fresh Wraps takes the mediterranean fast casual model, builds it into a 160 sq ft pre-built modular pod, and sells you the pod.
$99K all-in. Pod, franchise fee, launch package. You own the pod outright.
48 hours to open. The pod arrives on a flatbed, finished. Pre-wired, pre-plumbed, Toast POS installed, cold rail stocked. Day one: set and connect. Day two: stock and train. Day three: open.
About $1,000 a month in occupancy, not $10,000. The pod cooks ventless, so it doesn't need a Type 1 hood or a grease duct, which means it can sit on a plaza, a waterfront, a campus edge or a parking lot on a simple site agreement instead of a ten-year commercial lease.
It moves. Trailer chassis, retractable wheels, ISO corners. If a corner doesn't work, any flatbed relocates the pod for about $500. Nobody who signs a ten-year lease gets to say that.
Same category, sharper menu
Where Cava runs a broad bowl line, Fresh Wraps runs a lean one built around the single most ordered item in mediterranean: the falafel wrap. Pita or bowl, four plant-based proteins (falafel, tandoori cauliflower, jackfruit shawarma, spiced lentil), seven free toppings, six housemade sauces led by a Lebanese garlic toum, and one new country's flavor every month.
The menu is 100% plant-based, which is less of a constraint than it sounds in this category: mediterranean food is plant-forward by nature, and the fastest-growing slice of fast casual demand is exactly here.
Lean menu, one operator, 45-second assembly. That is what lets a 160 sq ft pod do what a 2,500 sq ft restaurant does.
The numbers, honestly stated
A traditional mediterranean franchise at $500K might net the operator 10 to 15% on $1M in sales in a good year, after the rent, the debt service on the build-out, and the royalty.
Our pre-launch benchmark for a mature Fresh Wraps pod is $450K a year in revenue at a projected 28% net margin, with payback modeled at nine months once mature, or sixteen months including the ramp. We publish the entire monthly P&L. These are projections from pre-launch benchmarks, not a promise of what you'll earn, and the only place we make financial performance representations is Item 19 of our Franchise Disclosure Document.
But the structural math isn't close. Three times the revenue per dollar invested is the conservative version.
Who this is for
If you searched for a Cava franchise, you probably want three things: a category with real momentum, a brand with a system behind it, and a restaurant you actually own. Fresh Wraps was built for exactly that person, at a price that doesn't require a second mortgage.
Phase 1 opens Q2 2027. Thirty-two of the fifty founding pods are spoken for. See the $99K opportunity, or check whether your city is still open.
All financial figures shown are pre-launch benchmark projections for a mature pod in year two and beyond, not a representation of what any franchisee will earn. Actual results vary by location, operator and market. Fresh Wraps makes financial performance representations only through Item 19 of its Franchise Disclosure Document (FDD). This website is not an offer to sell a franchise; an offer is made only by an FDD registered where required.
Fresh Wraps is a 100% plant-based mediterranean wrap franchise served from a pre-built modular pod. $99K all-in, 48-hour install, launching Q2 2027. See the opportunity →